While you’ve been busy making (and already breaking) those new year’s resolutions and to-do’s, Departures has cooked up scads of curated musts of the do, see, wear, and experience varieties with The Departures 100. They’ve hit on the major tenets of a luxe life, from a covetable Mark Cross carryall, to chef Wolfgang Puck’s redux in the culinary scene, to how you’re hitting airport security (waiting in endless lines? So passe, apparently. As is looking like a slob while shuffling aboard your flight, hence the need for a chic scarf sourced from Barneys). Also, classics that still make the cut with Departures’ highly discerning cadre of eds—think Smythson notebooks and Vespas. Now, if our 2013 can look a little something like this list, we’ll be pretty much alright with that.